The Obesity Society position statement focuses on breastfeeding and obesity

In accordance with the World Health Organization recommendation of optimal infant feeding practices, and as interpreted in policy documents of the American Academy of Pediatrics, American College of Obstetrics and Gynecology, Academy of Breastfeeding Medicine, Academy of Nutrition and Dietetics, it is the position of The Obesity Society that women should be encouraged and supported to exclusively breastfeed for approximately the first six months of an infant’s life with continued breastfeeding through the infant’s first year and beyond as age-appropriate complementary foods are introduced and as mutually desired by the mother and child.

Source: http://www.news-medical.net

Sunovion announces results from Phase 3 clinical study of new drug in children, adolescents with bipolar depression

Sunovion Pharmaceuticals Inc. today announced post-hoc analysis results of a positive Phase 3 placebo-controlled clinical study, as well as interim data from a long-term open-label extension study evaluating Latuda (lurasidone HCI) in children and adolescents (10 to 17 years of age) with major depressive episodes associated with bipolar I disorder (bipolar depression).

Source: http://www.news-medical.net

UC San Diego Health scientists help create ‘dream team’ to prevent pancreatic cancer

Scientists and physicians at Moores Cancer Center at UC San Diego Health, in partnership with colleagues at MD Anderson Cancer Center in Texas, Johns Hopkins University in Maryland and elsewhere, have been awarded a $7 million grant over four years by Stand Up to Cancer to create a “dream team” to develop new ways to prevent pancreatic cancer — one of the nation’s deadliest malignancies.

Source: http://www.news-medical.net

Body-Positive Instagram Star Claps Back at Critics of Her Skin Removal Surgery: 'Loving Yourself Does NOT Mean You Have to Stay the Same’

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Instagram star Amanda Roberts (@mandas_muffintop) credits the body-positive Instagram community with helping her love and appreciate her body when she was at her heaviest. But after she made the decision to have weight loss surgery and subsequent skin removal surgery, Roberts was surprised to find herself at the receiving end of negative comments on the social platform, where she has nearly, 70,000 followers.

"I am a self-proclaimed self-love and body positive activist, but people think that because I decided to finally rein in my health (after a lifetime of obesity that was affecting my health), I didn't truly love myself," she told Health in an email. "I've received comments like, 'If you love yourself so much, why did you change yourself?' It's truly frustrating to try to explain over and over again that loving yourself does not mean you have to stay the same."

RELATED: What Are Skin Tags—and How Can I Have Them Removed?

A viral before-and-after photo Roberts recently shared on Instagram expands on this message. "I loved myself at 330lbs [sic] on the left. I loved myself at 180lbs with loose skin. And I love myself now at 185lbs with my scars," she wrote. "I decided to change myself BECAUSE I love myself. This my my journey, and I’m proud of it."

Roberts first discovered the body-positive ("Bo Po," as she calls it) online community when she weighed over 300 lbs., and tells Health that she's mostly received support and encouragement on the platform. "It wasn't until I found the Bo Po community that I truly started loving myself," she says. "From that inner self-love, I found a reason to want to be the best me."

After undergoing weight loss surgery, Roberts immediately realized that she would one day need skin removal surgery, too. "I had always had issues with rashes and sores, especially due to eczema, when I was plus-size, and I knew that the loose skin was only going to make it worse," she explains. As a stay-at-home mom in a low-income household, though, Roberts couldn't afford to get the surgery right away. In the meantime, she used her Instagram account to help spread the message that "loose skin isn't grotesque—it's very common and is worth the battle to lose weight if that is what someone decided was best for them."

When she landed a spot on the popular CBS show The Doctors, Roberts was fortunate to have the skin removal surgery done for free. The procedure was a success, and helped ease her day-to-day discomfort. But afterwards, Roberts began to notice some negative comments from followers. "I got backlash about it, with more people saying, 'If you love your loose skin so much, why are you having it removed?'" she says. "A lot of people tried to say I wasn't a body positive activist."

RELATED: I Had Seven Pounds of Skin Removed After Major Weight Loss—Here's What You Should Know

Luckily, though, Roberts says that the majority of her followers understand that the surgery was about feeling comfortable in her own skin, and she's "thankful" for their kindness and support. Today, she's focusing on using her platform to celebrate bodies of all shapes and sizes.

"I think my body has always been amazing at every stage of my journey," she says. "We all deserve to practice self-love and feel positive about our bodies, no matter what they may look like."

Source: http://www.health.com

Penn researchers awarded $3.75 million grant to investigate how meal timings affect human health

Disrupting sleep-wake cycles from a predominantly daytime to a delayed eating lifestyle, — i.e., skipping breakfast and making lunch the first meal of the day, plus eating late dinner, disrupts the body’s natural circadian (24-hour) rhythm, the cycle that tells us when to sleep, wake up, eat, and influences hormones and other functions.

Source: http://www.news-medical.net

How Two Sisters Helped Each Other Shed a Collective 106 Lbs.: "Sisterhood Gave Us the Strength to Change"

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Gina: In college, late night takeout was one of our favorite pastimes. I soon found myself just shy of 200 pounds, while Amy weighed in at 138. Being overweight began taking its toll.

Amy: A stranger’s rude comment here, a pair of extra-large pants there added up, but photos from a family beach trip in 2004 were the final push we needed. That fall, we signed up for Weight Watchers.

Lessons in healthy

Gina: From day one, we attended the weekly meetings together, debriefing each other on lessons learned. For me, having smarter portions of my favorite foods—hello, pasta!—and logging regular runs and boot camp classes were key. I was down to 155 pounds by the summer of 2005.

Amy: While the point system helped me make better food choices and drop 30 pounds in just six months, after a year I trusted myself to eat clean on my own. I started meal prepping staples like egg muffins or avocado toast for breakfast.

Gina: I fluctuated after my initial loss, but staying true to what I had learned helped me ditch another 20 pounds by 2007. After that, I turned to MyFitnessPal.

RELATED: These Real Women Showed Their Excess Skin to Make an Important Point About Weight Loss

Stronger together 

Amy: Exercise wasn’t on my radar until 2011, when Gina and I ran a 5K. After that, I was hooked.

Gina: Tracking what I ate and working with a trainer with Amy kept me at 135 pounds for years. Then, in 2015, I stopped snacking after dinner and started using a food scale. The result: I hit my goal weight of 122. Finally, victory.

Amy: We’ve now completed five half marathons, and I’m down to 108 pounds, even after having a baby in 2015.

Gina: We love that our weight loss has been a team effort. Sisterhood gave us the strength to change.

Gina and Amy's tone-it-up tips

1. Go halfsies: We often share an entrée when we eat out. That way, we know we’re eating a reasonable portion. Bonus: We don’t feel bad getting the occasional scoop of ice cream afterward! It’s all about balance.

2. Love your lower body: We used to hate leg day, but strengthening our lower bodies helped us shave 20 minutes off our half-marathon time.

3. Remix your sweets: We love creating healthier versions of our favorite splurges, like Brownie Overnight Oats: oats, mashed banana, almond milk, vanilla, cocoa powder, cinnamon, and chia seeds. Yum!

 

As told to Anthea Levi

Source: http://www.health.com