Intermediate dieting improves weight loss, study says

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A new study conducted at the University of Tasmania suggested that avoiding continuous dieting might be the key to losing weight.


Hypometabolism in medial prefrontal areas linked to AD-related nutritional problems

A new study from the Multimodal Neuroimaging for AD Diagnosis study, which is a prospective study implemented at the National Center for Geriatrics and Gerontology, provides that hypometabolism in the medial prefrontal areas is specifically associated with Alzheimer’s disease-related nutritional problems, and decrease in fat mass may have a key role. This study is published in the Journal of Alzheimer’s Disease.